Our Story

The first Tiki-Ming restaurant opened in 1983 in Montreal. Since then, Tiki-Ming has quickly become one of Canada’s pioneers in the Chinese quick-service industry.  For more than 30 years, Canadians have enjoyed the delectable and heart-warming taste of Tiki-Ming’s cuisine. Each store features the Tiki-Ming’s famous steam table, showcasing delicious and comforting Chinese dishes made fresh daily by our high-skilled chefs.  Each store is dedicated to satisfy customers of all ages and is ready to satisfy all Chinese food cravings! Tiki-Ming also offers variety of authentic made-to-order stir-fry dishes prepared fresh from our woks and a variety of tasty noodle soups. 

Tiki-Ming proudly serves customers in more than 40 locations, in provinces of Ontario, Quebec, Alberta and British Columbia. Our brand has also expanded internationally with locations in Bahrain, Qatar and Morocco.